Winery: | BODEGA NEKEAS |
Vintage: | 2015 |
Winemaker: | CONCHA VECINO |
Type of Wine: | Red |
Bottles Produced: | 60000 Per Year |
Region: | DO Navarra |
Composition: | 100% TEMPRANILLO Per Year |
MSRP: | $9 |
the name Tempranillo refers to its early cycle, at Nekeas it is one of the last to mature in mid October.
Nevertheless, this delay gives the variety a particular character: fine, elegant and fresh.
Liquorice and blackberries and a fine, smooth tannin.
Suggestive deep-red tone. Notes of sweet liquorice and blackberries. Soft tannins. Fresh in the mouth, easy to drink but complex with a long finish.
Vineyard Size: | 173 |
Soil Composition: | Clay soils |
Training Method: | Spalier system |
Elevation: | Suggestive deep-red tone. Notes of sweet liquorice and blackberries. Soft tannins. Fresh in the mouth, easy to drink but complex with a long finish. Feet |
Harvest Date: | 10/03/2016 |
Fermentation: | In stainles -steel tanks |
Maceration Technique:: | Cold maceration for 3 tp 5 days before alcoholic fermentation. |
Malolactic Fermentation: | YES |
Ageing (sur Lie): | 2 months |
Alcohol: | 14.39% |
pH Level: | 4.19 |
Residual Sugar: | 3.8 g/l |
Acidity : | 4.1 g/l |
Dry Extract: | 30.6 g/l |