Winery: | Mas de Berceo |
Type of Wine: | Red |
Composition: | Tempranillo Per Year |
APPEARANCE: Red color with garnet iridescence of medium intensity
AROMA: Fresh with black fruit, licorice, chocolate and spices aromas.
TASTE: Elegant, round, pleasant and a long aftertaste.
Fermentation: | 70% French 30% American oak barrels. |
Alcohol: | 13.5% |
Residual Sugar: | 1 g/l |
Acidity : | 5 g/l |